We have completed phase one of our first Experiment investigating the effects of natural light on aging bourbon barrels.
This study started in 2014, and for the past two years, we have collected and analyzed an astonishing 3.5 million data points in our four chambers and breezeway.
The breezeway contained essentially the control barrels. These are barrels in the open air, exposed to any light, wind, and temperature fluctuation, etc. as the environment... Read Entry
Nov
30
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May28
Our Master Distiller, Harlen Wheatley, is currently testing all of the...
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May19
Our team is still busy getting trees planted, flowers placed, and grass...
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Apr28
We are working hard digging and landscaping around Warehouse X. The...
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Apr6
We have finally started planting some beautiful grass and plants around...
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Mar27
We are busy this week cleaning up the grounds around Warehouse X. Some...
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Mar14
Warehouse X was built in an area that would allow plenty of sunshine to...
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